Ingredients ;
Prawns - 1/2 kg
Onions - 2 avr
Ginger paste - 1 tbsp
Garlic paste - 1 tbsp
Red chilly powder - 2 tsp
Turmeric powder - 1/2 tsp
Pepper powder - 1/2 tsp
Soya sauce - 1/2 tbsp
Chilly sauce - 1 tbsp
Tomato sauce - 2 tbsp
Capsicum - 1
Spring onion - 2 tbsp
Ajinomoto - 1 pinch
Sugar - 1/2 tsp
Salt - to taste
Oil - for frying
Coriander & mint leaves - 2 tbsp
PREPARATION
- Clean the prawns and keep aside . In a pan heat oil, add sliced onion, ginger garlic paste and saute well.Add chilly powder , turmeric powder salt and prawns and cook for 5 mnts . mix sauces together and add with prawns . Close the pan and allow it to simmer. Add ajinomoto ,sugar and pepper powder .Then add capsicum and springoion . Cook for 2 mnts . Garnish with leaves and serve .
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